Food and Beverage Manager Jobs at Corporate Staffing Services, Kenya
Industry: Hospitality
Location: Nairobi
Salary: 80k – 90k + Benefits
Our client a widely revered Golf Club situated in Nairobi. It has been in existence for over five decades with its members from different professional fields.
They are seeking to hire a Food and Beverage Manager to be responsible for the day to day operations of the food and beverage department and all its sections.
Food & Beverage Manager Job Key Responsibilities
- Overall management, control and discipline of all F&B sections within the club.
- Planning, organizing, staffing, coordinating and controlling the activities of the F&B operations.
- Reengineer the F&B Concept ensuring increased revenue streams.
- Continually monitor and adapt as members market needs dictates ensuring increase in patronage.
- Maintaining effective cost control in all areas in all areas of the F&B department.
- Management of all staff activities, setting standards, driving professionalism, providing feedback, managing performance, engendering support and building loyalty.
- Continuous improvement service delivery to members from the two departments.
- Understanding of the market trends in food and beverage services and positioning VLSC to be a leader in this.
- Discipline in all stations, readiness of all stations, cleanliness, staff levels, uniforms, food presentation, buffet displays, food and drink service sequence as well as the overall standards of service, hygiene and safety.
- Staff training to ensure compliance and competency. Provide feedback to correct behavior, devise & implement training plans & manuals as required. Responsible for Food & Beverage financial reports.
- Ensure that all F&B areas are inspected in a timely manner and are in compliance with company’s standards by checking for quality.
- Constantly work the floor during service times to test guest feedback, and ensure constant feedback for a positive growth in the client database.
Skills and qualifications for Food & Beverage Manager Jobs in Kenya
- Degree/Diploma in Hospitality Management.
- At least 3 Years experience with a reputable Golf Club or Hotel.
- Must have good communication skills.
If you are up to the challenge, posses the necessary qualification and experience, please send your CV only quoting the job title on the email subject (Food and Beverage Manager) to vacancies@corporatestaffing.co.ke before Friday 19th June, 2015
Kindly indicate current/last salary on your CV
N.B: We do not charge any fee for receiving your CV or for interviewing
Only candidates short-listed for interview will be contacted.
The Recruiting Manager
Corporate staffing Services
Nabui House, 3rd floor, Westlands. (Next to Unga House)
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