Our Client is a restaurant seeking enthusiastic team players to fulfill the role of Floor Managers and Floor Supervisors
The Restaurant Floor Manager is responsible and accountable for all operational aspects of the restaurant.
Overall responsibilities include leadership of personnel, financial management, customer satisfaction, and administrative tasks.
Responsibilities:
Responsibilities:
- Manage all areas of operations including service, wait staff, bartenders, while ensuring the restaurant’s standards of quality, service and operations are maintained.
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